An Explanation of Curling, Provided By The Swedish Chef

Bork Bork Bork
This article is over 10 years old and may contain outdated information

Recommended Videos

As of today, the Winter Olympics have come to a close. But in case the nuances of the curling finals still escape you, the Swedish Chef is here to clear things up. His country did take home silver, after all. Clearly, we are in the presence of an expert.

Previously in Muppets

Are you following The Mary Sue on Twitter, Facebook, Tumblr, Pinterest, & Google +?


The Mary Sue is supported by our audience. When you purchase through links on our site, we may earn a small affiliate commission. Learn more about our Affiliate Policy
Author